Wafflehouse Biscuit, Side


Wafflehouse Biscuit Side

The Waffle House Biscuit is a large, fluffy, buttermilk-flavored biscuit that is made from scratch in each Waffle House restaurant. It is served hot and can be enjoyed plain or with various toppings, such as butter, gravy, or jelly.

Price: $1.50

Ingredients

IngredientDescription
Enriched wheat flourStandard wheat flour with added nutrients
WaterLiquid essential for mixing the ingredients
ButtermilkTangy milk derived from churning butter
Vegetable shorteningSolid fat made from vegetable oils
SugarSweetening agent
SaltFlavor enhancer and preservative
Baking sodaLeavening agent for rising dough
Baking powderLeavening agent containing baking soda and acid
Monosodium glutamateFlavor enhancer commonly known as MSG
Soy lecithinEmulsifier derived from soybeans
DATEMEmulsifier and dough conditioner

Nutrition

NutrientAmount
Calories330
Fat14 grams
Carbohydrates42 grams
Protein5 grams
Sodium480 milligrams

Allergens & Sensitivities

IngredientContains
Milk
Eggs
Soy
Gluten
dairy
Sugar

We are following the updates and the information is relevant in 2024!

Author

  • Alia

    Hello, I’m Alia, an experienced content writer with three years of expertise. I specialize in providing detailed information about the delectable offerings on the Waffle House menu. Let me guide you through the tantalizing array of flavors and options available at Waffle House, ensuring you have the best dining experience possible.

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